Italian Cooking

A fantastic culinary escape and a truly memorable experience.

  • Hang up the suit and pick up the apron and be prepared for a little hard work and a fun entertaining culinary experience.
  • Begin with a short talk on the origins of pasta and different types ingredients.
  • A Pasta or Gnocchi demonstration is given, depending on the guests choice ( we offer classic Gnocchi, Tagliatelle, Linguini, Ravioli or tortellini with a range of fillings and sauces).
  • Guests follow step by step instructions with the chef, who gives out plenty of tips for successful pasta.
  • Everyone then sits down and enjoys the meal they all helped to prepare.
  • The chef gives a few tips on the best wines to accompany your meal.
Making pasta